The Diversity of Vegetable Dishes in Mandailing Culinary

14-21

Skills Training for Students with Special Needs Using Skills Worksheets And Snack Processing Videos

54-62

Students' Interest In Making Table Cloths Learning Using Fantasy Embroidery

1-14

Correlation of Facial Acupressure Knowledge With Massage Actions in Facial Treatment of Beauty and Cosmetics Study Program Students

22-29

Development of Problem-Based Daily Face Makeup Module for Vocational Higher Education

64-73

Development of Hotel System Learning Application: Te Hotel Simulator

30-38

Improving Marketing Performance Through Competitive Advantage in Phase Two Of The Covid-19 Pandemic

39-53

Virtual Tour Design Through Google Street 360° at Pariaman Tourism Object as A Travelling Alternative During Covid Pandemic Outbreak

54-63

The Effect of Job Insecurity on Employee Service Innovative Behavior at Axana Hotel Padang