DOI: https://doi.org/10.24036/jpk/vol14-iss1
Published: 2022-06-28
The Diversity of Vegetable Dishes in Mandailing Culinary
14-21
PDF
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Skills Training for Students with Special Needs Using Skills Worksheets And Snack Processing Videos
54-62
PDF (Bahasa Indonesia)
| Abstract views: 353 times | PDF downloaded: 222 times |
Students' Interest In Making Table Cloths Learning Using Fantasy Embroidery
1-14
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| Abstract views: 263 times | PDF downloaded: 172 times |
Correlation of Facial Acupressure Knowledge With Massage Actions in Facial Treatment of Beauty and Cosmetics Study Program Students
22-29
PDF (Bahasa Indonesia)
| Abstract views: 432 times | PDF downloaded: 227 times |
Development of Problem-Based Daily Face Makeup Module for Vocational Higher Education
64-73
PDF (Bahasa Indonesia)
| Abstract views: 322 times | PDF downloaded: 193 times |
Development of Hotel System Learning Application: Te Hotel Simulator
30-38
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| Abstract views: 432 times | PDF downloaded: 256 times |
Improving Marketing Performance Through Competitive Advantage in Phase Two Of The Covid-19 Pandemic
39-53
PDF
| Abstract views: 314 times | PDF downloaded: 202 times |
Virtual Tour Design Through Google Street 360° at Pariaman Tourism Object as A Travelling Alternative During Covid Pandemic Outbreak
54-63
PDF (Bahasa Indonesia)
| Abstract views: 290 times | PDF downloaded: 232 times |